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Snacks and desserts

Fruit parfait with oatmeal and Greek yogurt

Layer soft oats, plain yogurt and seasonal fruit in a glass. Add maple syrup to taste at the end.

Edited by Oatmeal Blog

Fruit parfait with oatmeal and Greek yogurt

Ingredients

  • 50 g oats
  • 50 g plain Greek yogurt
  • Milk to taste
  • Strawberries, kiwi or berries
  • Maple syrup, optional
  • Water according to package directions

Instructions

  1. Cook the oats with water until soft. Stir in milk and let cool slightly.
  2. Wash and cut the fruit. Follow the package if using frozen fruit.
  3. Layer oats, yogurt and fruit and finish with maple syrup if desired.

Sources

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Frequently asked questions

Can I use regular plain yogurt?

Yes. For more distinct layers, strain it first to thicken it.